Recipe of Quick Chana Masala

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Before you jump to Chana Masala recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Consume.

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We hope you got insight from reading it, now let's go back to chana masala recipe. To make chana masala you only need 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chana Masala:

1. Get of brown chana soaked overnight and then boiled.
2. Prepare of medium tomatoes.
3. Provide of zeera/cumin seeds.
4. You need of green chillies.
5. You need of haldi.
6. Take of kashmiri red chilli powder.
7. Take of dhaniya powder.
8. Get of cumin powder.
9. Use of garam masala powder.
10. Prepare of amchoor powder.
11. Take of tikha red chilli powder.
12. Get of fried onion.
13. Get of Salt.
14. Take of oil for cooking.

Instructions to make Chana Masala:

1. Saute the tomato puree for a few minutes. Now add fried onions, haldi, dhaniya powder, zeera powder, both red chilli powders, garam masala, salt and slit green chillies. Roast the masalas well for a few minutes. Then add amchoor powder and mix well..
2. Once the masala is well roasted and the oil leaves the masala add in the boiled chana. Mix well and cook for 5 to 7 minutes. Yummy chana masala is ready to Enjoy!!.

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