Recipe of Speedy Pumpkin Butter Mochi

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We hope you got benefit from reading it, now let's go back to pumpkin butter mochi recipe. You can cook pumpkin butter mochi using 5 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Pumpkin Butter Mochi:

1. Provide 75 g of pumpkin.
2. Get 15 g of butter.
3. You need 30 g of sugar (2 tablespoon).
4. Use 40 g of fine sticky rice powder (4 tablespoon).
5. Take of Matcha powder.

Instructions to make Pumpkin Butter Mochi:

1. Cut pumpkin. Microwave for 90 seconds 600w. And mash with fork..
2. Add butter, sugar and sticky rice powder..
3. Mix well and make small balls..
4. Cook in boiling water for 4 minutes..
5. Sprinkle matcha powder..
6. Enjoy 🎃 you can put your favorite syrup. I think condensed milk + matcha powder is best syrup..

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