Step-by-Step Guide to Make Award-winning Fresh Peach Mousse Very Easy

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Before you jump to Fresh Peach Mousse recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

Mostly, people have been trained to think that "comfort" foods are terrible for the body and should be avoided. Sometimes, if the comfort food is a high sugar food or another junk food, this is very true. Soemtimes, comfort foods can be very nutritious and good for us to consume. A number of foods actually do improve your mood when you eat them. If you seem to feel a little bit down and need a happiness pick me up, try a couple of these.

It's not difficult to overcome your bad mood when you eat grains. Quinoa, millet, teff and barley are all really excellent for helping raise your happiness levels. These grains can help you feel full for longer too, which is a mood improver. Feeling famished can be terrible! These grains can improve your mood since it's not at all hard for your body to digest them. These foods are easier to digest than others which helps promote a rise in your sugar levels which in turn brings up your mood to a happier place.

Now you can see that junk food isn't necessarily what you have to eat when you want to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let's go back to fresh peach mousse recipe. You can have fresh peach mousse using 12 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Fresh Peach Mousse:

1. Get of fresh peach puree. from about 3 medium to large ripe peaches.
2. Prepare of 3 ounce box of peach flavored jello.
3. Prepare of boiling water.
4. You need of 1/8 teaspoon salt.
5. You need of heavy whipping cream.
6. Prepare of confectioner's sugar.
7. Take of vanilla extract.
8. Take of GARNISH.
9. Prepare of fresh whipped cream.
10. Take of dark chocolate shavings.
11. Use of peach colored sprinkles.
12. Use of fresh peach slices.

Instructions to make Fresh Peach Mousse:

1. Peel, remove pit and rough chop peaches. Add the chopped peaches to a food processor or blender and puree. Chill 1 cup of the peach puree.
2. Dissolve peach jello powde and salt in the boiling water completely.
3. Add the chilled peach puree and mix well. Refigerate until just beginning to get thick but not setting up at all about 45 minutes.
4. Whip cream to soft peaks form add confectioner's sugar and vanilla..
5. Add cold peach mixture and beat it in just until still light but well combined and creamy light looking.
6. Spoon into decorative glasses and chill at least 6 hours or overnight to set.
7. Garnish with whipped cream, fresh peach slices, shaved Chocolate and sprinkles right before serving.

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