Step-by-Step Guide to Make Favorite Fresh Peach Cheesecake Very Easy

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Before you jump to Fresh Peach Cheesecake recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

A lot of us have been taught to think that comfort foods are not good and must be avoided. But if your comfort food is candy or junk food this can be true. Other times, however, comfort foods can be altogether nutritious and it's good for you to consume them. There are a number of foods that basically can raise your moods when you eat them. When you feel a little down and are in need of an emotional pick-me-up, try some of these.

Some grains are actually great for repelling bad moods. Teff, barley, millet, quinoa, etc are all excellent for helping you feel happier. They can help you feel full for longer as well, which is a mood improver. Feeling hungry can be awful! The reason these grains are so wonderful for your mood is that they are not hard to digest. These foods are easier to digest than others which helps promote a rise in your blood sugar which in turn kicks up your mood to a happier place.

Now you realize that junk food isn't necessarily what you need to eat when you are wanting to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let's go back to fresh peach cheesecake recipe. You can cook fresh peach cheesecake using 16 ingredients and 13 steps. Here is how you do it.

The ingredients needed to make Fresh Peach Cheesecake:

1. Prepare of CRUST.
2. Use of cinnamon graham crackers, crushed.
3. You need of butter, salted or unsalted.
4. Take of PEACH CHEESECAKE FILLING.
5. Get of cream cheese, at room temperature.
6. Get of vanilla extract.
7. Use of large eggs, at room temperature.
8. Take of sour cream, at room temperature.
9. Prepare of granulated sugar.
10. Take of salt.
11. Get of fresh rough chopped peaches, from about 3 pitted peeled peaches.
12. Use of GARNISH.
13. Provide of fresh peach, sliced.
14. Take of fresh strawberrys.
15. Provide of fresh whipped cream.
16. Provide of grated dark chocolate.

Steps to make Fresh Peach Cheesecake:

1. Preheat oven to 325. Spray a 9 inch springform pan with bakers spray.
2. MAKE CRUST.
3. Combine cinnamon crumbs and butter in a bowl until moistened.
4. Add crumb mixture to prepared springform pan and press into bottom and up sides of pan. Refigerate to set while making filling.
5. I MAKE PEACH CHEESECAKE FILLING.
6. In a large bowl beat cream cheese until smooth, add sugar slowly while beating, then add eggs one at a time beating each egg in.
7. Add sour cream, vanilla and salt and beat just until blended.
8. Fold in chopped peaches.
9. Remove the cold crust from the refigerator. Wrap crust pan in a double thickness of aluminum foil.
10. Pour peach filling into crust and smooth top. Place cheesecake in a large baking pan. Carefully add boiling water in baking pan so that it comes just about halfway up the side of the cheesecake pan.
11. Place in the preheated 325 oven and bake until cheesecake is just set with the center slightly jiggly about 70 to 90 minutes. Remove from water bath pan and cool 1 hour with foil still wrapped around pan on a rack . Remove foil and continue to cool completely before refigerating, about 2 hours longer. When cooled cover and Refigerate at least 8 hours or overnight.
12. After chilling run a thin knife around edges of pan and realease sides of springform pan.
13. Garnish with whipped cream, fresh peach slice, fresh strawberrys and chocolate shavings.

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