Easiest Way to Make Homemade Chocolate mango dessert ice-cream

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Before you jump to Chocolate mango dessert ice-cream recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Most of us believe that comfort foods are not good for us and that we have to keep away from them. Sometimes, if your comfort food is a high sugar food or some other junk food, this is true. Other times, though, comfort foods can be completely healthy and it's good for you to eat them. Some foods honestly do boost your mood when you eat them. If you are feeling a little bit down and need a happiness pick me up, try some of these.

If you wish to overcome depression, try eating some cold water fish. Cold water fish like tuna, trout and wild salmon are high in DHA and omega-3 fatty acids. These are two substances that boost the quality and function of the gray matter in your brain. It's true: eating a tuna fish sandwich can actually help you fight back depression.

Now you know that junk food isn't necessarily what you have to eat when you wish to help your moods get better. Try a couple of of these tips instead.

We hope you got insight from reading it, now let's go back to chocolate mango dessert ice-cream recipe. You can cook chocolate mango dessert ice-cream using 6 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Chocolate mango dessert ice-cream:

1. Use 1/2 tin of milkmaid.
2. Take 1 cup of heavy cream.
3. Use 4-6 of mango waffers.
4. Provide 4 of mango candies.
5. Provide 1 of dairy milk chocolate.
6. Take 1 tsp of full nutella.

Steps to make Chocolate mango dessert ice-cream:

1. Take all ingredients and mix well..
2. Take one cold drink bottle,cut half from centre and stick with cello tape..
3. Pour in the bottle half of the batter..
4. Arrange dairymilk in centre.than fill complete the batter..
5. Arrange the layer of mango waffers then cover with batter completely..
6. Put in freezer for 2 hrs.take out from fridge,remove the cellotape..
7. Take a tray..
8. Peel the candies,pour with dark and white chocolate..
9. Garnish the dessert and eat the chocolate lovers when craving of sweets....especially chocolates..

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