Tuesday, April 20, 2021

Easiest Way to Make Homemade Kenyan Pancakes or crepes Easy

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Kenyan Pancakes or crepes

Before you jump to Kenyan Pancakes or crepes recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Eat.

Many folks do not understand that the foods you decide on can either help you to be healthy or can adversely effect your health. It's also advisable to realize that there are foods that you'll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. These types of foods are filled with bad fat and also have little or no nutritional value. For this reason we are going to be going over the foods that you should be consuming that will have a good effect on your health.

In addition when it comes to having a dessert soon after your meals you should consider having various citrus fruits. Citrus fruits additionally provide you with vitamin C, as well as other vitamins and minerals that can certainly help keep you healthy. One thing you really should try for one of your desserts is actually to mix coconut with orange sections and top the mix off with a teaspoon of honey.

If you determine that your health is important to you, you need to take these suggestions to heart. The pre packaged processed foods that you can get in any store is in addition not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let's go back to kenyan pancakes or crepes recipe. You can have kenyan pancakes or crepes using 6 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Kenyan Pancakes or crepes:

  1. Prepare 1 of egg.
  2. Get 1/4 cup of milk.
  3. Provide as needed of Water.
  4. Use 2 cups of flour.
  5. Provide 1/4 cup of sugar.
  6. Get 1 pinch of salt.

Instructions to make Kenyan Pancakes or crepes:

  1. Start with wet ingredients.break an egg in a bowl and add the milk.
  2. Add the sugar and mix with a fork.
  3. Add in the flour and salt in bits and also add water as required to make a runny batter.
  4. Heat your pan till hot.
  5. Put just a little oil in it and put some batter at the center and spread to make a round shape with your spoon.
  6. Wait for it to form bubbles then you know it's cooked turn the other side.
  7. Add oil to this side and lift the pancake for the oil to come to the bottom.then put on a plate do this for all the other pancakes.

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About the Author

Charlotte

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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