Recipe of Award-winning Blueberry Cornbread Muffins Easy

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Before you jump to Blueberry Cornbread Muffins recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Also Healthy.

On the subject of the foods that you eat, you will see that your overall health can be effected either positively or even negatively. Something that you should never eat no matter what is the varied foods that you will find at all of those take out places. You will notice that the nutrition in these sorts of is non existent and the unwanted effects will be really bad. This is why we are going to be going over the food items that you should be consuming that will have a good effect on your health.

Everybody likes to have dessert following their meals and if you are one of those individuals you may want to consider some citrus fruit. Most of the nutrition in citrus fruit, including vitamin C, are also essential for maintaining your health. One desert that I have always loved is orange pieces blended together with shredded coconut and mixed together with a gentle honey dressing.

For people who want to start living a much healthier life the tips above are able to help you do that. The pre packaged processed foods that you can get in any store is also not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to blueberry cornbread muffins recipe. You can cook blueberry cornbread muffins using 9 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Blueberry Cornbread Muffins:

1. Prepare 1/2 cup of cornmeal.
2. Use 1/2 cup of flour.
3. Prepare 1/4 cup of sugar.
4. Take 2 teaspoons of baking powder.
5. Prepare 1/2 teaspoon of salt.
6. Take 1/2 cup of water.
7. Use 1 cup of blueberries.
8. You need of Substitute.
9. You need of Box of your favorite cornbread, follow box directions and add a hand full or two of blueberries.

Steps to make Blueberry Cornbread Muffins:

1. Add cornmeal, flour, sugar, baking powder and salt to bowl. Mix. Add water. Mix..
2. Add blueberries and gently mix with spoon..
3. Pour mixture into 8x8 pan that's been sprayed with nonstick spray. Bake for 22-24 minutes. Allow to cool and cut into squares..

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