Recipe of Award-winning content of chicken pastel

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If you determine that your overall health is important to you, you should take these suggestions to heart. One thing that you need to actually avoid is all of the processed foods that you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to content of chicken pastel recipe. You can have content of chicken pastel using 13 ingredients and 10 steps. Here is how you do it.

The ingredients needed to prepare content of chicken pastel:

1. Take of ingredients pastel.
2. Get 125 grams of butter cut into chunks.
3. Use 500 grams of wheat flour.
4. Use 1 pinch of of salt.
5. Prepare 1 of sufficient water.
6. Provide of ingrediants contents.
7. Take 200 grams of favorite tuna or fish alone.
8. Use 3 tbsp of chili powder.
9. Take 2 tbsp of tomato paste.
10. Take 2 stick of curry leaves.
11. Take 3 medium of chopped red onion.
12. Provide 5 small of minced garlic.
13. Prepare 1 pinch of of salt.

Instructions to make content of chicken pastel:

1. to create pastel skin, mix the butter with the flour.
2. squeezed by hand so that the dough becomes loose.
3. pour water a little bit stir up not sticking in the hand.
4. stir batter and distribute it to five batter. let dough for one hour.
5. for its contents, heat the oil and saute garlic, onion and curry leaves so yellow.
6. enter and destroy tuna and gently stir with fire.
7. enter the chili powder and tomato paste, mix well.
8. add salt to taste and remove, then chill.
9. put dough seam into the delicate flesh.
10. Heat the oil and fry until golden brown,.

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