Recipe of Homemade Crab Stuffed Mushrooms Easy

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Before you jump to Crab Stuffed Mushrooms recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

For the most part, people have been trained to think that "comfort" foods are bad for the body and have to be avoided. However, if your comfort food is candy or junk food this holds true. At times, comfort foods can be very healthy and good for us to consume. Several foods really do raise your mood when you consume them. When you feel a little down and need an emotional pick-me-up, test out a few of these.

Eggs, believe it or not, can be truly great at dealing with depression. Just be sure that you don't get rid of the egg yolk. The yolk is the most crucial part of the egg iwhen it comes to helping raise your mood. Eggs, specifically the yolks, are loaded with B vitamins. B vitamins can actually help you raise your mood. This is because the B vitamins help your neural transmitters--the parts of your brain that affect your mood--work better. Try eating some eggs to feel better!

As you can see, you don't need to consume all that junk food when you are wanting to feel better! Try several of these instead!

We hope you got benefit from reading it, now let's go back to crab stuffed mushrooms recipe. To make crab stuffed mushrooms you need 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Crab Stuffed Mushrooms:

1. Prepare 6-8 of large button mushrooms.
2. Provide 1 of My ultimate crab cake uncooked basic recipe.
3. Take 2 tablespoons of melted butter with 1 tablespoon fresh lemon juice and 1 teaspoon honey sriracha seasoning.
4. You need of 2 tablespoons fresh grated Romano cheese.
5. Prepare 1/2 cup of fresh shredded cheddar and pepper jack cheese.
6. Take 2 of crisp cooked bacon slices, crumbled.
7. Take of Fresh chopped chives and parsley for garnish.

Instructions to make Crab Stuffed Mushrooms:

1. Preheat the oven to 425, butter a baking dish large enough to hold mushrooms in one layer.
2. Fill each mushroom cap with crab filling and place in baking dish..
3. Pour lemon butter over the crab, sprinkle with all cheeses, add bacon. Bake until hot and cheese melts, about 20 minutes..
4. Garnish with chives and parsley and serve.

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