Recipe of Ultimate Baked Black Pepper Ham Hock Super Easy

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Before you jump to Baked Black Pepper Ham Hock recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

Mostly, people have been conditioned to believe that "comfort" foods are bad for the body and should be avoided. Often, if your comfort food is essentially candy or other junk foods, this holds true. Other times, however, comfort foods can be completely healthy and it's good for you to consume them. There are several foods that actually can boost your moods when you consume them. If you feel a little bit down and you need an emotional pick me up, try several of these.

Eggs, would you believe, are fantastic for helping you fight depression. You need to see to it, however, that what you make includes the egg yolk. Whenever you want to cheer yourself up, the egg yolk is the most vital part of the egg. Eggs, the yolks in particular, are high in B vitamins. B vitamins can actually help you raise your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that dictate your mood. Eat some eggs to cheer up!

Now you realize that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Try several of these instead!

We hope you got benefit from reading it, now let's go back to baked black pepper ham hock recipe. You can cook baked black pepper ham hock using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Baked Black Pepper Ham Hock:

1. You need of water.
2. Use of LG BLACK PEPPER SAUCE.
3. Get of Black pepper sauce.
4. Provide of PORK OPTION.
5. Use of pork knuckle /ham hock.

Instructions to make Baked Black Pepper Ham Hock:

1. FOR THE BLACK PEPPER SAUCE PLEASE VIEW THE ATTACHMENTS BELOW https://cookpad.com/us/recipes/366296-black-pepper-sauce.
2. Pour all black pepper sauce onto pork knuckle / ham hock and fully coated it and wrap up in aluminium foil.
3. Secure all 4 corner and bake it at 180C /360 F for 2 hour or longer depending on the thickness of the pork then uncover the top foil and broil the skin for another few minutes till its skin are crispy.
4. BELOW ARE FEW HAM HOCK /PORK KNUCKLE RECIPE,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/334815-pork-knuckle-in-sweet-black-vineger-and-ginger https://cookpad.com/us/recipes/394978-peanut-ham-hock-stew https://cookpad.com/us/recipes/352565-mustard-green-and-ham-hock-stew.

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