Simple Way to Make Homemade Dark chocolate cranberry rice cake

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Before you jump to Dark chocolate cranberry rice cake recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Feed On Will Certainly Effect Your Health.

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In addition when it comes to having a dessert following your meals you should consider having various citrus fruits. Citrus fruits also provide you with vitamin C, together with other vitamins as well as minerals that can help keep you healthy. You may also want to put together a number of things like orange sections, shredded coconut mixed with a teaspoon of honey.

By simply following some of the suggestions above you will see that you can be living a healthier life. The pre packaged highly refined foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let's go back to dark chocolate cranberry rice cake recipe. You can have dark chocolate cranberry rice cake using 26 ingredients and 12 steps. Here is how you do that.

The ingredients needed to cook Dark chocolate cranberry rice cake:

1. Use of cake.
2. You need 3/4 cup of brown rice flour.
3. You need 1/2 cup of quinoa flour.
4. Provide 1/4 cup of arrowroot.
5. Take 1 tbsp of cocoa powder.
6. Take 3/4 cup of light brown sugar.
7. Get 1 tsp of baking soda.
8. Provide 1/2 tsp of baking powder.
9. Get pinch of sea salt.
10. You need 1/3 cup of chopped dark chocolate (60 gms).
11. Provide 1/3 cup of olive oil.
12. Prepare 3 tbsp of greek yogurt.
13. Get 2 tsp of apple cider vinegar.
14. Use 1 tsp of vanilla extract.
15. Take 1/2 cup of milk.
16. Use 1/4 cup of chopped almonds (optional).
17. Use As needed of cranberry chia jam.
18. You need 1 cups of cranberries.
19. You need 1/2 cup of pomegranate juice.
20. Use 1/2 cup of pure maple syrup.
21. Get 2 of cinnamon sticks.
22. Take 2 tbsp of chia seeds.
23. Use of toppings.
24. Provide 1/2 cup of chopped dark chocolate.
25. Provide 1/4 cup of milk.
26. Prepare 8-10 of few cranberries.

Steps to make Dark chocolate cranberry rice cake:

1. CAKE- Melt dark chocolate along with olive oil and cocoa powder in microwave..
2. In a big bowl sift together brown rice flour, quinoa flour, arrowroot, baking soda, baking powder and salt twice..
3. Add yogurt, vinegar, vanilla and milk to the melted chocolate and stir well..
4. Pour the melted chocolate mixture over the dry ingredients, add sugar and chopped almonds and fold in gently just until it comes all together..
5. Pour the batter in 9*9 inch greased baking tin and bake in preheated oven for 25-30 minutes until inserted toothpick comes out clean..
6. JAM- In a mixer grinder, grind cranberries, pomegranate juice and maple syrup until it forms a coarse/smooth paste..
7. Cook the grinded mixture along with cinnamon stick for 5-7 minutes..
8. Take out the cinnamon stick and add chia seeds. Let the chia seeds get expand in the jam for minimum 24 hours..
9. Once the cake cools down completely cut the 3 inch round circles out of it..
10. Stack 3-4 cake roundels by alternating it with cranberry jam layer..
11. In a bowl make ganache by melting 1/2 cup dark chocolate along with 1/4 cup milk..
12. Once the ganache cools down pour it over the cake roundel stacks and top it with cranberries..

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