Easiest Way to Prepare Favorite Mixed Flour Sago Potato Pancakes Very Easy

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Before you jump to Mixed Flour Sago Potato Pancakes recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

For the most part, people have been trained to think that "comfort" foods are bad for the body and need to be avoided. At times, if your comfort food is essentially candy or other junk foods, this is true. Other times, however, comfort foods can be completely nutritious and it's good for you to consume them. There are some foods that, when you eat them, may better your mood. When you are feeling a little down and are in need of an emotional boost, try a few of these.

Your mood can really be helped by green tea. You knew it had to be included in this article, right? Green tea is rich in an amino acid referred to as L-theanine. Studies have discovered that this amino acid essentially stimulates brain waves. This helps improve your mental acuity while relaxing the rest of your body. You probably already knew it is not hard to become healthy when you drink green tea. Now you are aware that it helps you to raise your moods as well!

Now you know that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let's go back to mixed flour sago potato pancakes recipe. To cook mixed flour sago potato pancakes you only need 12 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Mixed Flour Sago Potato Pancakes:

1. Use 1 bowl of soaked sago.
2. Use 2 tsp of rice flour.
3. Use 2 tsp of gram flour.
4. Use 2 tsp of wheat flour.
5. Provide 1/2 tsp of garam masala powder.
6. Use 1/4 tsp of cumin powder.
7. Use 1/4 tsp of chilli powder.
8. Prepare 1/2 tsp of dry mango powder.
9. Get As needed of water.
10. Use As needed of Oil for frying.
11. Use As needed of Tomato sauce for garnishing.
12. Prepare To taste of salt.

Steps to make Mixed Flour Sago Potato Pancakes:

1. In a bowl add all the ingredients,mix well and make a smooth pouring consistency batter..
2. Heat a pan pour 2 tsp oil and spread it nicely..
3. Pour a laddle full of batter and spread it evenly..
4. When pancake leave the sides,then flip the pancake,pour 1 tsp oil more and fry it nicely from another side too..
5. Cut the pieces of pancakes and serve it with tomato sauce..

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