Simple Way to Make Super Quick Homemade Crockpot Chicken Noodle Soup

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Before you jump to Crockpot Chicken Noodle Soup recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

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See, you don't need to stuff your face with junk food when you wish to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let's go back to crockpot chicken noodle soup recipe. You can cook crockpot chicken noodle soup using 12 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Crockpot Chicken Noodle Soup:

1. Take 1 medium of Chicken (roasted).
2. Use 5 medium of carrots (peeled and chopped).
3. You need 1 medium of onion, chopped.
4. Get 4 medium of celery stalks (chopped).
5. Provide 3 clove of garlic (minced).
6. Take 6 cup of chicken broth.
7. You need 2 cup of water.
8. Provide 1/2 tsp of poultry seasoning.
9. You need 1/2 tsp of rosemary (crushed).
10. You need 1/2 tsp of celery salt.
11. Take 3 cup of egg noodles (uncooked).
12. Prepare 2 tbsp of chopped parsley.

Steps to make Crockpot Chicken Noodle Soup:

1. Add to crockpot, diced carrots, onions, celery, and garlic. Drizzle olive oil over top, add chicken broth, water, poultry seasoning, rosemary, celery salt. Cover and cook on low heat 6 to 7 hours.
2. In a small roasting pan, roast whole chicken covered at 425°F for 90 Mins. When finished roasting, separate meat and dice, add meat to crockpot. If you wish to buy a roasted chicken from store, add the meat to the crockpot at the beginning..
3. Add the egg noodles and parsley, turn crockpot to high. Let cook for 15 more minutes then serve..
4. NOTE: if desired, you can add a thickening agent such as cornstarch if you prefer your soup thicker. I used one called "Gravy" it thickens and adds a dimension of flavor, my personal preference..

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