Tuesday, April 20, 2021

Simple Way to Prepare Speedy Loaded Potato Pancakes

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Loaded Potato Pancakes

Before you jump to Loaded Potato Pancakes recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

Most of us believe that comfort foods are not good for us and that we have to keep away from them. Sometimes, if the comfort food is a high sugar food or another junk food, this holds true. Otherwise, comfort foods could be really healthy and good for you. There are some foods that, when you consume them, may better your mood. When you are feeling a little down and are in need of an emotional boost, test out a few of these.

If you would like to defeat depression, try eating some cold water fish. Salmon, herring, tuna fish, mackerel, trout, and so on, they're all high in omega-3 fatty acids and DHA. Omega-3 fatty acids and DHA are two things that improve the quality and the function of your brain's grey matter. It's the truth: consuming tuna fish sandwiches can actually help you overcome your depression.

Now you realize that junk food isn't necessarily what you need to eat when you are wanting to help your moods get better. Try a couple of of these tips instead.

We hope you got benefit from reading it, now let's go back to loaded potato pancakes recipe. You can cook loaded potato pancakes using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Loaded Potato Pancakes:

  1. Prepare of for the batter.
  2. Use 2 cup of leftover mashed potatoes.
  3. Prepare 2 large of eggs.
  4. Take 2/3 cup of sour cream.
  5. Provide 2/3 cup of whole milk.
  6. Use 1/2 cup of all-purpose flour.
  7. Prepare 2 tsp of baking powder.
  8. You need 1/2 cup of shredded cheese, your choice. I used a colby.
  9. Get 5 slice of bacon, cooked crispy, and crumbled.

Instructions to make Loaded Potato Pancakes:

  1. Mix potatoe, sour cream, eggs, and milk together in large bowl.
  2. Stir in flour and baking powder. Blend together until almost smooth.
  3. Add cheese and bacon. If desired, you can add chives too in this step..
  4. Heat cast iron skillet til water dances on surface..
  5. Pour enough cooking oil to cover surface, about 1/4 cup.
  6. Pour 1/4 cup batter into skillet. Cook for two minutes, flip over with spatula. Cook for two to three minutes more. Or until golden..
  7. Serve with your favorite toppings and enjoy..
  8. Makes about 6 to 10 pancakes.

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About the Author

Grace K

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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