Step-by-Step Guide to Prepare Super Quick Homemade Vegan falafels Very Easy

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Before you jump to Vegan falafels recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us have been trained to think that comfort foods are terrible and must be avoided. However, if your comfort food is candy or junk food this might be true. Otherwise, comfort foods may be really nutritious and good for you. There are some foods that, when you eat them, may boost your mood. If you are feeling a little bit down and you're in need of a happiness pick me up, try some of these.

Green tea is fantastic for moods. You just knew it had to be included in this article, right? Green tea has been found to be rich in an amino acid called L-theanine. Research has found that this amino acid promotes the production of brain waves. This helps improve your mental energy while at the same time making the rest of your body more relaxed. You already knew green tea could help you become so much healthier. Now you know that green tea can improve your mood too!

So you see, you don't need junk food or foods that are terrible for you so you can feel better! Go with these hints instead!

We hope you got benefit from reading it, now let's go back to vegan falafels recipe. To make vegan falafels you only need 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Vegan falafels:

1. Get 400 g of canned chickpeas.
2. Provide handful of chopped onion.
3. Prepare 1 of garlic clove.
4. Take 1 of small lime.
5. Take of sesame oil.
6. Provide 1 tsp of chili powder.
7. Get 1 tsp of cumin.
8. Take of fresh or ground parsley.
9. Provide of fresh or ground coriander.
10. You need 2 tbsp of plain flour.
11. Provide handful of chopped cilantro.

Instructions to make Vegan falafels:

1. Add in the chickpeas to a food processor.
2. Add in onion, garlic, lime, oil, seasonings, fresh herbs and flour.
3. Blend until a smooth consistency with small chunks has been made.
4. Wet hands and make into small patty shapes or balls.
5. Cook on medium high heat in a pan with oil.
6. Serve with pita bread, hummus, greens, tomatoes and vegan mayo.

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