Friday, March 19, 2021

Easiest Way to Prepare Homemade Green chilli fry Very Easy

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Green chilli fry

Before you jump to Green chilli fry recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Consume Will Effect Your Health.

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While most of you have been told time and time again that vegetables are good for you, and there is a really good reason why. You may already understand that many of the vitamins you need everyday can be found in various vegetables, but you will also be able to find necessary potassium in vegetables as well. As an example, broccoli has a lot of potassium to supply you with your daily recommended allowances. Spinach is additionally something that you may wish to start consuming more of as it has a lot more vitamins and minerals than other vegetables.

If you determine that your overall health is important to you, you ought to take these suggestions to heart. Also if you remove all the processed foods that you shouldn't be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to green chilli fry recipe. To make green chilli fry you need 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Green chilli fry:

  1. Take 1 cup of chopped green chilli.
  2. You need 1 tbsp of oil.
  3. Use 1 tsp of Asafoetida.
  4. Prepare 1 tsp of dry mango powder.
  5. You need 1/2 tsp of turmeric powder.
  6. Use 1/2 tsp of cumin seeds.
  7. Take to taste of Salt.
  8. Use 1 tsp of fenugreek seeds.
  9. Get 1/2 tsp of Mustard seeds.

Steps to make Green chilli fry:

  1. In wok heat the oil,add hing,fenugreek seeds and mustard seeds powder,cumin seeds,and turmeric powder.
  2. Add green chilli and salt mix it well cook for 4to 5 minutes.
  3. Green chilli fry ready to served with paratha,khooba roti,makki ki roti.

If you find this Green chilli fry recipe useful please share it to your friends or family, thank you and good luck.

About the Author

Grace K

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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