Monday, March 8, 2021

Recipe of Perfect Paneer Egg wrap with veggies

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Paneer Egg wrap with veggies

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We hope you got benefit from reading it, now let's go back to paneer egg wrap with veggies recipe. To make paneer egg wrap with veggies you need 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Paneer Egg wrap with veggies:

  1. Provide 1/2 of Wheat flour.
  2. Use 1/4 cup of homemade paneer crumble(we can use store brought).
  3. Prepare 1 of carrot sliced and Finely chopped.
  4. You need 1 of Tomato sliced.
  5. Take 1 of onion sliced.
  6. Use As required of Fresh greens.
  7. Get 1 of egg.
  8. Use 1/4 teaspoon of Chilli powder or use pav bhaji masala.
  9. Provide 1/4 tablespoon of freshly crushed pepper.
  10. Provide As required of Salt.
  11. You need As required of oil.

Steps to make Paneer Egg wrap with veggies:

  1. Take a bowl add wheat flour, salt, water and make smooth dough for roti. Keep aside for few minutes..
  2. Chop the vegetables for wrap. heat pan add oil chopped onion and saute till golden brown and than add homemade paneer, Chilli powder and salt..
  3. Keep the paneer mix separately. Now make the round shape for roti.heat the tawa cook the roti on one side and flip itadd the beaten egg with salt and pepper.cook the roti on both with oil..
  4. Spread the tomato sauce or any Chutney of your choice. Layer the veggies add salt and pepper. Roll the wrap eat as it or we can heat on tawa..
  5. We can use any vegetables to the wrap,add chat Masala. Quick meal with high protein. we can use cooked tandoori chicken with spicy sauce..

If you find this Paneer Egg wrap with veggies recipe valuable please share it to your friends or family, thank you and good luck.

About the Author

Grace K

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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