Recipe of Perfect Pav bhaji

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We hope you got insight from reading it, now let's go back to pav bhaji recipe. You can cook pav bhaji using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Pav bhaji:

1. Take 4 of Onion small or large.
2. You need 2 of pav.
3. Prepare 2 tbsp of Garlic, ginger ,green chilli paste.
4. Take 1tsp of Jeera mohri.
5. Take 2 of Capsicum.
6. You need 4-6 of curry leaves.
7. Get 3 of Tomato puree.
8. Provide 1/2 kg of Potato.
9. Take 1/4 kg of cauliflower.

Steps to make Pav bhaji:

1. Add oil, jeera mohri hing, then add onion..curry leaves...
2. Once onion gets brown..add paste and shimla mirch...fry 30secs...then add pavbhaji masala 2spoon, garam masala 1spoon, haldi and tomato puree..then fry until oil comes out....
3. Add mixture of boil mashed potatoes and flower.
4. Let it boil..add kasuri methi and coriander leaves.

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