Recipe of Speedy Black Forest cake(yummy and soft)

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Before you jump to Black Forest cake(yummy and soft) recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

A lot of us have been taught to think that comfort foods are not good and should be avoided. Often, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods may be really healthy and good for you. There are a number of foods that actually can boost your moods when you consume them. If you feel a little bit down and you're needing an emotional pick me up, try several of these.

Eggs, you might be amazed to discover, are great at battling depression. Just see to it that you do not throw away the egg yolk. The egg yolk is the most important part of the egg iwhen it comes to helping elevate your mood. Eggs, specifically the egg yolks, are loaded with B vitamins. The B vitamin family can be great for lifting up your mood. This is because these vitamins improve the function of your brain's neural transmitters (the parts of the brain that dictate how you feel). Consume an egg and be happy!

So you see, you don't need to eat junk food or foods that are bad for you just so to feel better! Go with these suggestions instead!

We hope you got insight from reading it, now let's go back to black forest cake(yummy and soft) recipe. To cook black forest cake(yummy and soft) you need 14 ingredients and 12 steps. Here is how you do that.

The ingredients needed to cook Black Forest cake(yummy and soft):

1. You need 150 g of baking flour.
2. Get 25 g of cocoa powder.
3. You need 70 g of sugar.
4. Use 1 tsp of baking powder.
5. Take 8 pcs of eggs.
6. Get 70 g of sugar.
7. Get 2 tsp of vanilla essence.
8. Take of For The Decoration.
9. Use 400 ml of whipping cream(preferably Puratos) or whichever you prefer.
10. Take 6 of whole strawberries.
11. Use 150 g of chopped grapes and strawberries.
12. Prepare 200 g of dark chocolate.
13. Prepare 1/4 cup of milk.
14. You need 1/2 cup of jam syrup(made from fruit jam and warm water).

Steps to make Black Forest cake(yummy and soft):

1. Weigh all the ingredients in separate bowls. In one bowl, sieve the flour together with cocoa powder and baking powder..
2. In your mixer, put sugar, eggs, and vanilla essence, then whisk them together until foam is formed. You can also use the method of separating egg yolks and egg whites, whisk them separately, then mix them together again..
3. In the foam, pour bit by bit, the sieved flour, cocoa, and baking powder. Mix gently, and ensure there are no lumps visible..
4. Pre-heat the oven. Grease your preferred baking tin, cover the inside base with a grease proof paper, and pour the cake mixture in gently..
5. Bake the cake for 45minutes at 190°temperature..
6. Pour 400ml of whipping cream in your mixer, and whisk until it's firm. Put in in the fridge to cool..
7. Once the cake is ready, let it cool. Afterwards, slice the cake, on its circumference, to give you the preferred layers. Brush in the syrup on the cake slices, to moisten it..
8. Put the base layer on the cake board, apply a little frosting(whipped cream) then sprinkle the chopped grapes and strawberries. Put another slice on the top, spread a little frosting too, with the chopped grapes and strawberries, then cover it with the last layer of the cake..
9. Apply frosting to cover the entire cake, and chill it in the fridge..
10. Put water in a sufuria, and heat it. In another sufuria, put chopped pieces of the dark chocolate, add a little milk, and let it melt. Add milk, bit by bit, to avoid it being too watery, and too thick..
11. Pour the melted chocolate on the edge of the cake, aall round, and make sure you have nice chocolate drips on the cake, all round. Put a little bit of chocolate in the middle(optional) for additional decoration. Allow the chocolate to cool. Put frosting in a piping bag, with a nozzle of your choice, and pipe out rosettes on the top..
12. Cut the whole strawberries, in to halves, and dip them, halfway, in the chocolate, and place them on the piped rosettes. Add more details of chocolate on your cake, as shown on the picture. Chill it and get ready to enjoy some delicious dessert..

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