Sunday, April 18, 2021

Step-by-Step Guide to Prepare Super Quick Homemade Strawberry Cheesecake

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Strawberry Cheesecake

Before you jump to Strawberry Cheesecake recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Feed On Will Effect Your Health.

With regards to the foods that you eat, you will notice that your overall health can be effected either positively or negatively. One of the foods you really should be avoiding is any foods you get at a fast food spot. You will find that the nutrition in these kinds of is non existent and the unwanted effects can be really bad. For this reason we are going to be going over the food items that you should be ingesting that will have a positive effect on your health.

Although some of you enjoy having your snack foods, instead of reaching for the potato chips try getting some nuts. You will come to find that these snack items are usually loaded with Omega-3 and Omega-6, although some nuts as well as seeds will have much more than others. Your body will use these kinds of fatty acids as a building block for creating hormones which your body needs to stay healthy. Something you may not recognize is that a variety of hormones that you need will only be able to be developed when you have these types of fatty acids.

For those of you who want to begin living a healthier life the tips above will be able to help you do that. The pre packaged highly processed foods that you can get in any store is also not good for you and instead you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to strawberry cheesecake recipe. To cook strawberry cheesecake you only need 14 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Strawberry Cheesecake:

  1. Prepare 2 cup of crushed digestive or graham craker crumbs.
  2. Prepare 1 tbsp of sugar.
  3. Take pinch of ground cinnamon.
  4. Provide 6 tbsp of butter (melted).
  5. Get 40 oz of cream cheese(make sure its room temperature).
  6. Provide 5 medium of eggs.
  7. Prepare 2 medium of egg yolks.
  8. Prepare 2 tbsp of flour.
  9. Prepare 1 1/2 cup of sugar.
  10. Get 2 tbsp of vanilla extract.
  11. You need 1/3 cup of sour cream.
  12. Get 1/2 tsp of salt.
  13. Get 1 tsp of orange or lemon zest ( but use orange zest).
  14. Take 1 of fresh strawberry and strawberry jam for topping.

Steps to make Strawberry Cheesecake:

  1. Preheat oven to 325°F.
  2. Grease the spring form pan with butter or non stick spray then wrap the bottom of pan with aluminum foil..
  3. FOR CRUST: put the buiscuits into the plastic bag and crush it using rolling pin. Pur the crumbs into the medium bowl and add the melted butter until well combined. Add the mixture into a cake pan (spring formpan) and press it and make as a base crust bake it in pre heat oven for 6-8 minutes and then chill it.
  4. FOR FILLING: Using electric mixer in a LOW SPEED beat the creamcheese until it looks smooth. (The more you mixed it long and makes it looks shiny and no lumps your cake will going to have smooth and even texture..).
  5. Add the sugar, flour and salt and continue beating until it smooth or well combine..
  6. Add the egg ONE AT A TIME and make sure that everything on the bottom of the bowl is well mixed. Then put the sour cream and orange zest. Beat it until all the ingredients is well mixed..
  7. Pour it on the pan. Shake slow to realease any air bubbles and the smooth the top..
  8. Put it into a baking pan with 2-3 cups of hot water. Bake it for 12-15 minutes and wait till the surface become little brown. When it starting get brown lower the temperature to 200 degreesF and bake for another 1 hr to 15 minutes. Check the cake and give little shake to see if its ok. If it's still "wiggly" set it for a few minutes more..
  9. Turn the oven off and let the cheesecake rest inside the oven for about 30 minutes and then allow the cheesecake rest again outside the oven for 15 minutes more :) chill and serve. Put the strawberry jam and fresh strawberry for the toppings and serve. Enjoy!.

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About the Author

Charlotte

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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