Recipe of Super Quick Homemade Butter pav bhaji

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We hope you got insight from reading it, now let's go back to butter pav bhaji recipe. To make butter pav bhaji you need 12 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make Butter pav bhaji:

1. Prepare 1 cup of boil potato,brinjal,cauliflower,gourd,peas etc...
2. Prepare 1 cup of tomato,onion puri.
3. Get 3 spoons of ginger- garlic paste.
4. Get 3 tsp of butter.
5. Take 1 of chopped green capsicum.
6. Use 1 tsp of Turmeric powder.
7. Get 3 spoons of red chilli powder.
8. Take 2 of Lemon juice.
9. Provide as per taste of Salt.
10. You need 6 of pav.
11. Take for of garnishing:.
12. Use as required of Chopped tomato,capsicum.

Steps to make Butter pav bhaji:

1. First, add butter in the pan then add ginger garlic paste let it pink then add onion puri now add little beet salt cook it for 2 min now add tomato puri now add all the spices and cook 2 mins..
2. Now add all boil vegetables and meshed it now cook until the butter comes out serve it with chopped onion and tomato..

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