Simple Way to Make Speedy Curd_Rice /Natural Vitamin B12

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Furthermore when it comes to having a dessert soon after your meals you should think about having various citrus fruits. All the nutrition in citrus fruit, including vitamin C, are additionally necessary for looking after your health. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a light honey dressing.

By simply following a few of the suggestions above you will find that you will end up living a healthier life. The pre packaged highly processed foods that you can discover in any store is also not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let's go back to curd_rice /natural vitamin b12 recipe. You can cook curd_rice /natural vitamin b12 using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Curd_Rice /Natural Vitamin B12:

1. Provide 2 cup of cooked rice.
2. Get 3 cup of curd.
3. Take 1/2 cup of milk.
4. Take to taste of Salt.
5. Use 2 tsp of oil.
6. You need 1 tsp of mustard seeds.
7. Provide 1 tsp of urad dal.
8. Use 2 of cut green chillies.
9. You need 5-6 of curry leaves.
10. Take As required of Coriander for garnishing.

Instructions to make Curd_Rice /Natural Vitamin B12:

1. Take a small pan, add oil, heat it, add mustard seeds, urad dal, green chillies, curry leaves, pour in curd rice, mix well....
2. Take a bowl, add cooked rice, curd, milk, and salt.. Mix well. Garnish with coriander..
3. Keep in fridge, enjoy cool.. You can enjoy in tiffin box, in travelling also..
4. This is very simple, easy, quick recipe.. Helps to improve vitamin B12 level in blood, specially for 100% vegetarian...
5. Useful Tip ********** Keep ready curd rice in fridge, and if you consume by 5 - 6 hours later, it is more beneficial to increase vitamin B12 more to normal counts...

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