Step-by-Step Guide to Make Speedy Double Strawberry Mousse Very Easy

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We hope you got benefit from reading it, now let's go back to double strawberry mousse recipe. To cook double strawberry mousse you only need 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Double Strawberry Mousse:

1. Take 3/4 Cup of Water , boiling.
2. Prepare 3 oz . packages of JELL-O Strawberry Gelatin Flavor 1.
3. You need 1 Cup of Ice Cubes.
4. Prepare 8 Ounces of Cream Cheese , softened.
5. Take 2 Tablespoons of Sugar.
6. Use 2 Cups of cream Whipped.
7. Take 9 of Graham Crackers , divided.
8. Get quartered 2 Cup of Strawberries Fresh ,.

Steps to make Double Strawberry Mousse:

1. Add boiling water to gelatin and whisk for 2 minutes until completely dissolved. Stir in Ice Cubes until melted..
2. Beat in cream cheese and sugar in large bowl with mixer until blended. Gradually beat in gelatin. Whisk in the whipping cream..
3. Pour half the gelatin mixture into 9x5-inch loaf pan lined with plastic wrap..
4. Cover with a layer of graham crackers. Top with remaining gelatin mixture..
5. Refrigerate 4 hours..
6. Top dessert with another layer of graham crackers. Invert onto plate..
7. Crush remaining graham crackers and press into sides of the dessert. Top with fresh strawberries..

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