Steps to Make Award-winning Easy Peasy French Dip Sandwiches in the Crockpot

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We hope you got insight from reading it, now let's go back to easy peasy french dip sandwiches in the crockpot recipe. To cook easy peasy french dip sandwiches in the crockpot you only need 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to cook Easy Peasy French Dip Sandwiches in the Crockpot:

1. Provide 1 of 4-4.5 lb rump roast.
2. Use 1 can of beef broth.
3. You need 1 can of french onion soup.
4. Use 1 can of beer.
5. Get to taste of Black pepper.
6. Take of Optional: pickles.
7. Use of French bread or rolls.
8. Provide 2 tbs of butter.
9. Take of Cheese.

Steps to make Easy Peasy French Dip Sandwiches in the Crockpot:

1. Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!.

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