How to Prepare Perfect Tuna Tataki

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We hope you got benefit from reading it, now let's go back to tuna tataki recipe. You can cook tuna tataki using 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Tuna Tataki:

1. Take 1 of tuna steaks.
2. Use 1/2 cup of fresh grated ginger.
3. You need 4 tbsp of Sesame seeds.
4. Take 1 tbsp of cracked black peppercorns.
5. You need 1 of olive oil.

Instructions to make Tuna Tataki:

1. Make a paste out of ginger, sesame seeds and pepper. I did this with a Nutribullet. I ground the peppercorns, then the ginger..
2. Pat paste on all sides of fish..
3. Heat cast iron pan over medium high heat..
4. Add oil. Add tuna. Sear on all sides for only 30 seconds to 1 minute..
5. Thinly slice. Serve with ponzu sauce, pickled ginger and Wasabi..
6. Meat should be rare inside. Enjoy! :-).

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