Recipe of Perfect Fresh Baby Shrimp and Baby Sardines Over Rice

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We hope you got benefit from reading it, now let's go back to fresh baby shrimp and baby sardines over rice recipe. You can have fresh baby shrimp and baby sardines over rice using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fresh Baby Shrimp and Baby Sardines Over Rice:

1. Prepare 1/2 cup of boiled baby shrimp ("Sakura-ebi").
2. Provide 1/2 cup of boiled baby sardines ("Shirasu").
3. Take 1/2 cup of chopped myoga.
4. Get 1/2 cup of chopped shiso leaves.
5. Take 2 Tablespoons of sesame seeds.
6. You need of Shoyu (soy sauce).
7. Prepare of Nori (seaweed).

Instructions to make Fresh Baby Shrimp and Baby Sardines Over Rice:

1. Wash shiso leaves..
2. Chop shiso leaves.
3. Wash myoga..
4. Chop myoga into strips..
5. Put freshly cooked rice in a bowl, add baby shrimp, baby sardines, shiso, myoga and nori (seaweed) and sesame seeds over rice. Pour a little shoyu (soy sauce)..

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