Sunday, April 18, 2021

Step-by-Step Guide to Prepare Any-night-of-the-week Sponge Cake

Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Sponge Cake recipe here. We also have wide variety of recipes to try.

Sponge Cake

Before you jump to Sponge Cake recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

A lot of us have been trained to believe that comfort foods are not good and to be avoided. Sometimes, if the comfort food is a sugary food or some other junk food, this is true. Other times, however, comfort foods can be totally nourishing and it's good for you to eat them. Some foods actually do elevate your mood when you consume them. If you feel a little bit down and you're in need of a happiness pick me up, try a couple of these.

Put together several trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all helpful for raising your mood. This is because these nuts are rich in magnesium, which helps to increase serotonin levels. Serotonin is a feel-good chemical that tells the brain how to feel at any given moment. The higher your levels of serotonin, the better you are going to feel. Nuts, in addition to improving your mood, can be a great source of protein.

As you can see, you don't need to stuff your face with junk food when you wish to feel better! Try a few of these tips instead.

We hope you got insight from reading it, now let's go back to sponge cake recipe. To cook sponge cake you need 6 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Sponge Cake:

  1. You need 4 of large eggs.
  2. You need 100 g of granulated sugar.
  3. Provide 1 tsp of vanilla extract.
  4. Prepare 120 g of cake flour.
  5. Use 1/4 tsp of table salt.
  6. Use 40 g of almond slices.

Instructions to make Sponge Cake:

  1. Youtu.be/ui3_GBgyWO0.
  2. In a large bowl, beat eggs and sugar until thickened and pale in color. Add vanilla extract and mix well..
  3. Add salt and flour in 3 additions. Fold the batter using a silicone spatula after each addition. Mix just until combined (do not overmix)..
  4. Pour the batter into an 8x8-inch (20x20cm) baking pan that has been lined with parchment paper. Tap the pan onto the counter twice to release unwanted big air bubbles inside. Distribute the almond slices evenly on top..
  5. Bake in a preheated oven at 340℉ (170℃) for 30 - 35 minutes or until a toothpick inserted into the center comes out clean. Let cool completely on a wire rack..

If you find this Sponge Cake recipe useful please share it to your friends or family, thank you and good luck.

About the Author

Grace K

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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