Steps to Make Speedy Bhuna chicken paratha roll😍

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We hope you got benefit from reading it, now let's go back to bhuna chicken paratha roll😍 recipe. You can have bhuna chicken paratha roll😍 using 31 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Bhuna chicken paratha roll😍:

1. You need 2 1/2 cup of boneless chicken cut into small cubes.
2. Use For of Grind:.
3. Use 1 of onion.
4. You need 1 of tomato.
5. Provide 8 of green chillies.
6. Take 1 tbsp of cashewnuts.
7. Get For of other ingredents:.
8. Get 1/2 inch of ginger and 3 cloves of garlic into fine paste).
9. You need 1 tsp of red chilli powder.
10. Provide 1 tsp of coriander powder.
11. Get 1 tsp of turmeric powder.
12. You need 1 tsp of cumin powder.
13. Get 1 tsp of garam masala powder.
14. Provide 3 tbsp of oil.
15. You need 1 tbsp of butter.
16. You need 1 tsp of red food colour.
17. Provide 1 tsp of tomato paste.
18. Get 1 of red and yellow carrot.
19. Take 1 of capsicum(sliced).
20. Get For of parantha:.
21. Take 1&1/2 cup of all-purpose flour.
22. You need 1 cup of corn meal.
23. You need 4 tbsp of oil.
24. Use 1/3 cup of warm milk.
25. Take 1 tsp of salt.
26. You need as required of warm water.
27. You need as required of Eggs.
28. Provide as required of oil.
29. Prepare as required of mint chutney.
30. Prepare as required of onion.
31. Prepare as required of cabbage salad.

Instructions to make Bhuna chicken paratha roll😍:

1. Knead the flour with the above paratha ingredients with sufficient warm water,cover and keep in warm place.Now grind the masala(onion, tomato, cashewnuts, ginger,garlic &chillies).Now heat oil & butter and pour in the grinded mixture/masala..
2. Now add red chilli powder, turmeric, coriander powder,cumin powder,garam masala and saute till oil floats up.Now add boneless chicken cubes,tomato paste,red food colour and saute till mixture is dry and cooked well..
3. Now off the flame and add the sliced carrots and capsicum,mix well and now the batter is ready.Now make small dough balls..
4. Now make paratha, use oil/ghee,now break one egg over paratha, spread the egg over paratha and turn..
5. Now fill the paratha with bhuna chicken,onion, cabbage salad and mint chutney roll it over and cover with silver foil and serve hot with mint chutney and tomato ketchup. Enjoy..

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