Recipe of Any-night-of-the-week Banana Fondant

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Before you jump to Banana Fondant recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Consume Are Going To Effect Your Health.

When it comes to the foods that you eat, you will find that your overall health can be effected either positively or perhaps negatively. Something that you shouldn't eat no matter what is the different foods that you will get at all of those take out places. You will find that the nutrition in these sorts of is non existent and the unwanted side effects will be really bad. You will be delighted to know that we are going to tell you a few of the foods that you should be consuming every day.

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We hope you got insight from reading it, now let's go back to banana fondant recipe. You can cook banana fondant using 8 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Banana Fondant:

1. You need of Few large ripe but firm bananas.
2. Take of Chicken stock.
3. You need of Chili.
4. Use of Runner beans.
5. Prepare of Basil.
6. Get of Pureed beetroot.
7. Take of Seasoning.
8. Provide of Olive oil.

Instructions to make Banana Fondant:

1. Peel and cut about 1 inch on all banana..
2. Heat pan add olive oil, stir fry green runner beans and chilis, and sear top and bottom of bananas. Add chicken stock, season and finish in the oven. After 10mins take out and serve. Sprinkle some chopped Basil..
3. Garnish with pureed beetroot..

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