Recipe of Any-night-of-the-week Light and Fluffy Chocolate Chip Pancakes

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Before you jump to Light and Fluffy Chocolate Chip Pancakes recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

For the most part, people have been taught to think that "comfort" foods are not good for the body and should be avoided. However, if your comfort food is candy or junk food this holds true. Otherwise, comfort foods can be super healthy and good for you. A number of foods really do improve your mood when you eat them. When you are feeling a little down and are in need of an emotional pick-me-up, test out a couple of these.

Make several trail mix of nuts or seeds. Your mood can be raised by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is because these nuts are rich in magnesium, which helps to boost serotonin production. Serotonin is a feel-good chemical that dictates to the brain how to feel at any given moment. The more serotonin you have, the happier you are going to feel. Not only that, nuts, particularly, are a great protein food source.

As you can see, you don't need to consume all that junk food when you wish to feel better! Go with these tips instead!

We hope you got insight from reading it, now let's go back to light and fluffy chocolate chip pancakes recipe. You can cook light and fluffy chocolate chip pancakes using 12 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Light and Fluffy Chocolate Chip Pancakes:

1. Get 2 cups of All-purpose flour –.
2. Use 1/2 cup of Granulated sugar –.
3. Prepare 1 tsp of Baking soda –.
4. Use 2 of Eggs-.
5. Get 1 tsp of Baking powder –.
6. Provide 1/2 tsp of Cinnamon powder-.
7. Prepare 1.5 cups of Whole milk –.
8. Get 2 tsp of Vanilla extract –.
9. Take 1 cup of Semi-sweet chocolate chips-.
10. Get as needed of Maple syrup/pancake syrup/honey – for serving.
11. Get To taste of Salt-.
12. Prepare As needed of Butter-.

Instructions to make Light and Fluffy Chocolate Chip Pancakes:

1. In a large bowl, whisk together all the dry ingredients – the flour, sugar, baking soda, baking powder, cinnamon powder, and salt. In a separate bowl, beat the eggs, milk, and vanilla extract. Stir the wet mixture into the dry ingredients until everything is well combined. Add the chocolate chips and combine well. Do not over mix the batter..
2. Grease the griddle or pan with butter. Pour a scoop of the batter onto the pan. Cook for 3 to 4 minutes until small bubbles form on the top. Flip on the other side and cook until golden brown, about 2 minutes. Repeat with the remaining pancake batter. Serve the fluffy pancakes with syrup and extra chocolate chips..

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