Recipe of Favorite Pav bhaji

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We hope you got insight from reading it, now let's go back to pav bhaji recipe. You can cook pav bhaji using 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Pav bhaji:

1. Provide 2 of potatoes.
2. Use 3 of tomatoes.
3. Take 1 cup of cauliflower.
4. Prepare 1 of capsicum.
5. Provide 2 of onions.
6. Use 3 of green chillies.
7. You need 2 spoons of Ginger garlic paste.
8. Provide 1 teaspoon of pav bhaji masala.
9. Provide as per taste of Red chilli powder.
10. Use as required of Coriander powder.
11. Get 1 pinch of sugar.
12. Use 1 of Lemon juice.
13. Use to taste of Salt.

Steps to make Pav bhaji:

1. Boil the potatoes and cauliflower till soft. Mash them in a bowl..
2. Finely chop capsicum,tomatoes,onions,chillies..
3. Heat oil in a kadhai. Put jeera and green chillies. Add ginger garlic paste..
4. Add chopped onion and capsicum till it becomes soft.Then add tomatoes and cook for 10 min on low flame..
5. Add red chilli powder,salt, coriander powder,sugar,pav bhaji masala with mashed potatoes and cauliflower. Mash it well..
6. Add 2 cups of water. Cover with lid and cook for 15-20 mins on low flame..
7. Add lemon juice and garnish with fresh coriander. Serve hot with butter and pav..

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