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We hope you got benefit from reading it, now let's go back to south indian lentil stew (crockpot) recipe. You can have south indian lentil stew (crockpot) using 13 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make South Indian Lentil Stew (Crockpot):
- Take 2 cup of Dry Lentils, Red.
- Use 15 oz of Canned Diced Tomatos.
- Prepare 1/2 packages of Fresh Spinnach.
- Take 4 cup of Chicken Broth.
- Get 1 small of Onion, Diced.
- Provide 1 tbsp of Ginger.
- You need 1 tbsp of Garlic, Minced.
- Prepare 1 tbsp of Curry Powder.
- Get 1 tsp of Mustard Seed.
- Take 1/2 tsp of Ground Cumin.
- Take 1/2 tsp of Ground Coriander.
- Prepare 1/4 tsp of Cayenne Pepper.
- Prepare 1 tbsp of Salt.
Instructions to make South Indian Lentil Stew (Crockpot):
- Combine all ingredients in a slow cooker..
- Cook until thick and creamy and lentil are soft, about 3 hours on high or 6 hours on low..
- Season to taste with more salt and pepper, if desired..
- Can add 2 tsp fresh lemon juice and 1/3 cup fresh cilantro. Yields about 1 cup per serving..
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