Recipe of Perfect Strawberry Cheesecake Stuffed French Toast

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Before you jump to Strawberry Cheesecake Stuffed French Toast recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit As Well As Healthy.

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Everybody likes to have dessert after their meals and if you are one of those folks you may want to think about some citrus fruit. Together with vitamin C, you will find that there are plenty of other health benefits that you will find in these types of fruits. Something you might want to try for one of your desserts will be to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

If you determine that your overall health is important to you, you need to take these recommendations to heart. One thing that you should actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to strawberry cheesecake stuffed french toast recipe. To make strawberry cheesecake stuffed french toast you need 14 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Strawberry Cheesecake Stuffed French Toast:

1. Prepare 1 cup of strawberries, finely chopped.
2. You need 1 tablespoon of sugar.
3. Prepare 1/2 teaspoon of lemon zest.
4. Provide 1 tablespoon of lemon juice.
5. You need 2 of large California strawberries, mashed.
6. Prepare 1/2 cup of light cream cheese, softened.
7. Provide 2 teaspoons of powdered sugar.
8. Get 8 slices of egg bread, or other loaf bread (preferably a day or two old), sliced 1/2-inch thick.
9. You need 3 of large eggs, beaten.
10. Get 1/2 cup of milk.
11. Take 3 tablespoons of sugar.
12. Get 1 teaspoon of vanilla extract.
13. Use 1/4 teaspoon of salt.
14. Get 2 teaspoons of butter.

Instructions to make Strawberry Cheesecake Stuffed French Toast:

1. In a small mixing bowl, sprinkle 1 tablespoon sugar over chopped strawberries. Add lemon zest and lemon juice. Mix with a fork and set aside. Mix together mashed strawberries, light cream cheese, powdered sugar, and 2 tablespoon of the strawberry syrup. Spread equal amounts of the filling on each slice of bread. In a medium sized mixing bowl, whisk together eggs, milk, sugar, vanilla and salt. Heat a skillet over medium heat..
2. Dip bread into the egg mixture, gently flipping to allow egg mixture to soak in. Melt butter in the skillet, spreading the melted butter to evenly coat the bottom of the pan. Cook the bread slices for 3-4 minutes on each side until golden brown and cooked through. Place French toast onto plates and top with a few tablespoons of the strawberry syrup. Sprinkle chocolate syrup over the toasts. Serve immediately..

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