Tuesday, March 30, 2021

Recipe of Super Quick Homemade Pav bhaji Super Easy

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Pav bhaji

Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

A lot of us have been conditioned to think that comfort foods are not good and to be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this holds true. At times, comfort foods can be perfectly healthy and good for us to eat. A number of foods actually do raise your mood when you eat them. When you feel a little down and are needing an emotional boost, try some of these.

Green tea is fantastic for moods. You just knew green tea had to be included in this article, right? Green tea is high in a particular amino acid known as L-theanine. Research has found that this amino acid stimulates the production of brain waves. This helps better your mental sharpness while calming the rest of your body. You knew green tea could help you feel healthier. Now you know it can help improve your mood also!

So you see, you don't need to consume all that junk food when you wish to feel better! Go with these hints instead!

We hope you got insight from reading it, now let's go back to pav bhaji recipe. You can cook pav bhaji using 20 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Pav bhaji:

  1. Take 8-10 of florets of cauliflower.
  2. Prepare 2 of capsicum.
  3. Prepare 2 of big potatoes.
  4. Use 1/2 cup of fresh green peas.
  5. Get 3 of big onions(finely chopped).
  6. Take 3 of big tomatoes(finely chopped).
  7. You need 4-5 of garlic cloves.
  8. You need 1/2 inch of ginger.
  9. Provide 1/2 tsp of turmeric powder.
  10. Provide 1 tsp of garam masala.
  11. Get 2 tbsp of pavbhaji masala.
  12. Provide 2 tbsp of butter.
  13. Take 1 tbsp of oil.
  14. Take to taste of Salt.
  15. Get 12 of pav.
  16. Take of For garnishing.
  17. Take 1 of Chopped onion - as required.
  18. Take 4 tsp of Chopped coriander leaves.
  19. Take 4-5 of pieces of lemon.
  20. Provide as needed of Butter.

Steps to make Pav bhaji:

  1. Grind Garlic and ginger and make fine paste..
  2. Pressure cook cauliflower and potatoes. Cook till they become soft..
  3. Heat butter in a kadhai. Add oil immediately.add the prepared paste. Stir for a minute. Add chopped onions, green peas and capsicum. Fry it till the onion turns pink. Add tomatoes.fry till the oil starts oozing out..
  4. Add all dry masala, fry for a minute. Add cooked cauliflower and mashed potatoes. Add salt and 1/2 cup of water. Further cook for two minutes..
  5. While serving put a long of butter over the hot bhaji and garnish with chopped onions and coriander..
  6. Slit the Pav bhaji buns, apply butter on inner and outer side of the pav and roast it on hot tamales from both the sides. Serve with the hot bhaji along with sliced lemon and chopped onions..

If you find this Pav bhaji recipe useful please share it to your friends or family, thank you and good luck.

About the Author

Grace K

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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