Easiest Way to Make Perfect Pav Bhaji Easy

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Before you jump to Pav Bhaji recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

For the most part, people have been conditioned to think that "comfort" foods are not good for the body and have to be avoided. Sometimes, if the comfort food is a high sugar food or some other junk food, this holds true. Other times, however, comfort foods can be completely healthy and it's good for you to consume them. There are several foods that, when you consume them, can better your mood. When you are feeling a little down and are in need of an emotional pick-me-up, test out a couple of these.

Eggs, believe it or not, are fantastic for helping you combat depression. You must make sure, though, that what you make includes the yolk. The egg yolk is the most important part of the egg in terms of helping raise your mood. Eggs, particularly the yolks, are full of B vitamins. These B vitamins are fantastic for helping to raise your mood. This is because the B vitamins improve the function of your brain's neural transmitters (the parts of the brain that dictate how you feel). Try consuming a few eggs to cheer up!

As you can see, you don't need junk food or foods that are bad for you to feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let's go back to pav bhaji recipe. You can have pav bhaji using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pav Bhaji:

1. Take 3-4 of Potato medium.
2. You need Half of kg pumpkin.
3. Get 4 of table spoons Peas.
4. You need 50 gms of Paneer.
5. You need 3 of tea spoons Pav Bhaji Masala.
6. Provide of Salt and Red Chilli as per taste.
7. You need 5 of Tomatoes medium.
8. Prepare 4 of Onion medium.
9. Use 2 packet of Pav.
10. Provide 1 tea spoon of turmeric.
11. Use 5 of table spoons Cooking Oil.
12. Prepare of Butter as per choice.

Instructions to make Pav Bhaji:

1. Peel,wash, boil pumpkin and potato initially on high flame till first whistle then on low flame for 10 minute,Chop onions and tomatoes,cut paneer into small cubes side by side.
2. Place a pan on other side,put some cooking oil,let it heat and put chopped onions and peas into it,simmer in medium heat after five minutes now add salt,red chillies,turmeric and chopped tomatoes.
3. Coming back to pressure cooker;mashed potatoes and pumpkin now place them into pan,mix well,at this stage now add PAV BHAJI MASALA and Paneer cubes to it.....ur bhaji is ready.
4. At this stage put Tawa on gas and heat Pavs with butter and serve hot with Onion salad....

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