Step-by-Step Guide to Make Super Quick Homemade Nikki's Quickie Potato Pancakes Easy

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We hope you got insight from reading it, now let's go back to nikki's quickie potato pancakes recipe. You can have nikki's quickie potato pancakes using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Nikki's Quickie Potato Pancakes:

1. You need 3 cup of shredded hash browns.
2. Get 2 1/2 tbsp of flour.
3. Take 2 of lightly beaten eggs.
4. Get 3 tbsp of melted butter.
5. You need 1 1/2 tsp of water.
6. Use 1 1/2 tsp of salt.
7. You need 1 tbsp of vegetable oil.
8. Use 1 tbsp of bacon fat (if you're health conscious just double the veggie oil).
9. Prepare 1/2 cup of shredded cheddar cheese (i use extra sharp), optional.

Steps to make Nikki's Quickie Potato Pancakes:

1. Put potatoes in strainer and drain THOROUGHLY! I use a potato masher to press down to remove as much liquid as possible..
2. Transfer potatoes to large bowl and add flour, eggs, melted butter, water, and salt. if you are using cheese, add that as well. mix well. i use a fork as it thoroughly combines the mixture..
3. Heat oil in large skillet over medium high heat. gently drop mixture, 1/3 cup at a time, into oil. do not crowd..
4. Fry until golden brown on both sides and drain on paper towels..
5. Enjoy plain or top with sour cream, ketchup, bacon bits, or whatever else you prefer. enjoy!.

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