Steps to Prepare Quick Lazy Crockpot Lasagna Very Easy

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Before you jump to Lazy Crockpot Lasagna recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.

Many of us have been trained to believe that comfort foods are not good and are to be avoided. At times, if the comfort food is a high sugar food or some other junk food, this is very true. Other times, comfort foods can be very nutritious and good for us to consume. There are a number of foods that, when you consume them, could boost your mood. If you are feeling a little bit down and need a happiness pick me up, try some of these.

It's easy to fight your bad mood when you eat grains. Quinoa, barley, teff, millet, etc are all great for helping you feel better. These foods fill you up better and that can help elevate your moods too. It's easy to feel depressed when you feel famished! The reason these grains can improve your mood is that they are not hard for your stomach to digest. You digest these foods more quickly than other things which can help promote your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

So you see, you don't need to eat all that junk food when you are wanting to feel better! Try a couple of of these tips instead.

We hope you got benefit from reading it, now let's go back to lazy crockpot lasagna recipe. You can cook lazy crockpot lasagna using 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Lazy Crockpot Lasagna:

1. Take 1 pound of ground beef.
2. Prepare 3 of (14-15oz) cans Crushed tomatoes.
3. Take 1 tbsp of garlic salt.
4. Take 1 tbsp of Italian seasoning.
5. Prepare 4 cups of shredded mozzarella cheese.
6. Use 1 of (24-25oz) package frozen cheese ravioli.
7. Take 1 cup of parmesan (optional).

Steps to make Lazy Crockpot Lasagna:

1. Brown ground beef in large skillet, drain.
2. Add the crushed tomatoes, and seasonings until warm and mixed well.
3. Place a layer of meat sauce down first, then layer of ravioli, then mozzarella cheese. Continue to do so (about 3 layers) until meat sauce is on top, and top with remaining mozzarella cheese and parmesan (optional).
4. Cover and set on LOW FOR 4 HOURS. Turn off and let sit for 15 minutes before cutting into it. Serve with garlic toast :).

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