Steps to Prepare Super Quick Homemade Fondant Cupcakes

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Before you jump to Fondant Cupcakes recipe, you may want to read this short interesting healthy tips about The Foods You Select To Eat Are Going To Effect Your Health.

With regards to the foods that you eat, you will see that your overall health can be effected either positively or even negatively. Something that you should not eat no matter what is the different foods that you will get at all of those take out places. These kinds of foods are loaded with bad fat and also have very little nutritional value. In this post we shall be going over foods that you need to be eating that can help you remain in good health.

Now when it comes to the key food items that you should have for dinner, you may well want to make sure you are eating a good amount of fish, especially salmon, and lean protein. You will recognize that salmon can also be abundant with Omega-3 and other nutrients. Now when you elect to have a steak for supper one thing you should remember is that 3 ounces will provide you with all the protein you will require for the day. It's also wise to trim off any extra fat that you find on the particular meats that you plan to eat.

For those who want to begin living a much healthier life the tips above can help you do that. Something that you need to actually avoid is all of the processed foods that you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to fondant cupcakes recipe. To make fondant cupcakes you need 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Fondant Cupcakes:

1. You need 1 of &1/2 cup Flour.
2. Get 1 of &1/4 cup Sugar.
3. Prepare 1/2 cup of Butter.
4. Take 1/2 cup of Cocoa powder.
5. Get 1 cup of Water.
6. Use 3 of Eggs.
7. Take 1/4 tsp of Salt.
8. Use 1 tsp of Baking soda.
9. Get 1/4 tsp of Baking powder.
10. Prepare of Fondant.

Steps to make Fondant Cupcakes:

1. Preheat oven at 180c. Sieve Flour,baking soda,baking powder and salt. Mix cocoa in warm water. Beat butter and sugar till creamy, add egg one by one and beat well. You can add vanilla essence if you do not like egg smell. Add flour mixture alternating with cocoa warm water mixture, mix on low speed. Arrange cupcake cases in muffin tin and pour batter in it. Bake at 180c for 15 minutes or till done. Let them cool down and prepare icing. Then decorate with fondant of your own choice..
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3. Note: I made the tiny cake with the same batter..

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