How to Make Homemade Sausage stuffed mushrooms with sriracha Very Easy

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We hope you got insight from reading it, now let's go back to sausage stuffed mushrooms with sriracha recipe. You can cook sausage stuffed mushrooms with sriracha using 6 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Sausage stuffed mushrooms with sriracha:

1. Prepare 12 large of button top mushrooms.
2. You need 1 lb of hot Jimmy Dean pork sausage.
3. You need 8 oz of soft cream cheese.
4. Take 3 of green onions.
5. Provide 1/2 cup of parmesan cheese.
6. Use 1 of sriracha hot sauce.

Instructions to make Sausage stuffed mushrooms with sriracha:

1. Cook ground pork in skillet and remove grease.
2. Add soft cream cheese, parmesan cheese and chopped green onions - mix thoroughly.
3. Romove stems from mushrooms, clean out inside of mushroom and stuff with sausage mixture.
4. Place stuffed mushrooms on cookie sheet and bake uncovered in preheated oven @ 400' for approx. 15 min..
5. Top with sriracha and serve..

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