How to Prepare Any-night-of-the-week Mashed potato with Dilbar Panner

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We hope you got benefit from reading it, now let's go back to mashed potato with dilbar panner recipe. To cook mashed potato with dilbar panner you only need 21 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Mashed potato with Dilbar Panner:

1. Take 3 of boiled potatoes.
2. Provide 2 cube of chesse.
3. Take 1/2 cup of fresh cream (malai).
4. Take 1/4 cup of milk.
5. Prepare to taste of Salt.
6. Provide 1/2 tsp of black pepper powder.
7. Get 1 tbsp of butter.
8. Prepare 2 tbsp of boiled veggies.
9. Prepare 300 gm of Panner.
10. Prepare 1 of roasted red bell pepper.
11. Provide 1 of roasted tomato.
12. Provide 1 tsp of coriander seeds.
13. Take 1 tsp of fennel seeds.
14. Take 7 of garlic cloves.
15. Take 1 tsp of cumin seeds.
16. Take 1 tbsp of olive oil.
17. Provide 1 tsp of red chilli powder.
18. Prepare 1/2 tsp of pepper powder.
19. You need 2 tsp of oil.
20. Take 1 tsp of sugar.
21. You need 1/2 tsp of Lemon juice.

Steps to make Mashed potato with Dilbar Panner:

1. Grind the roasted tomato,bell pepper coriander seeds, fennel seeds,sugar,lemon juice cumin seeds, salt,olive oil,red chilli,garlic grind this mixture in smooth paste.
2. Pour this mixture in plate cut panner into two peice and coat with this mixture on both sides of Panner to marinade it cover the plate keep the marinade Panner aside for one hour.
3. Peel and boil potato strain the potatoes in the strainer with the help of spoon or hand.
4. Heat a khadhai put butter then strain potatoes salt pepper fresh cream milk stir it well then add grated cheese mix it well & cook for one min ready to serve.
5. Take a grill pan put oil and grill the marinade Panner from both sides ready to serve with veggies and smashed potatoes.
6. Ebook post 2.

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