Recipe of Perfect Baked Veggies and Noodles Casserole

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We hope you got insight from reading it, now let's go back to baked veggies and noodles casserole recipe. You can have baked veggies and noodles casserole using 16 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Baked Veggies and Noodles Casserole:

1. Take Half of turnip cabbage.
2. You need 2 of fresh beetroots.
3. You need of Few cloves garlic.
4. Prepare 2 of onions.
5. Take of Little oil.
6. You need 2 of potatoes.
7. Get of Some salt.
8. Provide of For the noodles.
9. Take of Instant noodles with or without the spice that comes with it.
10. Prepare of For the sauce.
11. Take 5 tbsp of sour cream.
12. Take of Little salt.
13. You need of Little sugar.
14. Take 2 of eggs.
15. Get of Little cheese.
16. Provide of Little lemon juice/zest.

Steps to make Baked Veggies and Noodles Casserole:

1. Here are the veggies that were hanging out in my fridge.
2. Peel and cut the veggies into bite size pieces, mix them with some salt and oil in a casserole dish and bake them in the oven on high (gas 5) or 200-250 degrees in electric oven, till all veggies are soft when pieced with a fork. Turn the veggies from time to time while baking so they bake evenly..
3. Cook the noodles in water according to package instructions, use the spice that comes with it, if you want.When ready, add it on top of veggies.
4. Lets make the sauce: mix the sour cream with lemon juice and zest, sugar, salt, cheese and eggs and pour it on top of the pasta. Now it can go back in the oven till sauce becomes golden. Enjoy.

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