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Before you jump to loaded burgers recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.
A lot of us have been taught to believe that comfort foods are terrible and should be avoided. At times, if your comfort food is basically candy or other junk foods, this can be true. Soemtimes, comfort foods can be utterly nutritious and good for us to consume. There are a number of foods that really can boost your moods when you eat them. If you are feeling a little bit down and need a happiness pick me up, try a few of these.
Grains can be excellent for fighting a bad mood. Quinoa, barley, millet, etc are excellent at helping you feel happier. They help you feel full also which can really help to improve your mood. Feeling hungry can be terrible! The reason these grains elevate your mood is that they are not hard to digest. These foods are easier to digest than others which helps promote a rise in your blood glucose which in turn brings up your mood to a happier place.
You can see, you don't need junk food or foods that are not good for you to feel better! Test out these suggestions instead!
We hope you got benefit from reading it, now let's go back to loaded burgers recipe. To make loaded burgers you only need 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare loaded burgers:
- Prepare 2 lb of hamburger meat.
- You need 1 of handful diced pickled jalapeno.
- Get 1 of hand full diced red or yellow onion.
- Use 1 tbsp of season salt, garlic powder, onion powder, pepper.
- You need 1 of egg.
- Use 2 of handfuls of frences fried onions. finely smashed.
- Provide 1/2 cup of whorshire sauce.
- Use 1 of hand full real bacon pieces.
- Prepare 1 packages of sliced cheese, I used queso slices. your descrection to what to use.
- Get 1 of pkg of buns.
- Use 1/2 stick of butter.
- Prepare 1/2 packages of ranch season pkg.
- Use 1 1/2 cup of shredded Colby Jack cheese.
Steps to make loaded burgers:
- Put meat into big mixing bowl. Add seasons, ranch pkg, egg, onion, fried onions,bacon, whorshire sauce. And Colby Jack shred cheese. Mix well. Use clean hands for best mixing..
- Roll meat mixture into balls. Flatten on greased surface to prevent sticking. Remember burgers shrink alot so press fairly flat..
- Add Patty's to preheated skillet. Cook over medium to high heat for first few Patty's. Once pan heats turn temp down to medium..
- Flip Patty's after few mins. Just watch them. Once flipped use utinsle to smash Patty. They only take a few mins per side. Once there is no blood color juice coming out when you smash with utinsel add your cheese on top of Patty..
- Let cheese melt just a bit then pull from pan. Drain on paper towels or a paper sack. Both work great. I like to season my burger as soon as I pull them with season salt and pepper..
- I like to toast my buns on a flat pan. I butter my pan add my buns and cook it at a medium heat. Doesn't take long at all. Just keep a eye on them..
- Now just assemble your burger to your desire. I added lett, tomato, onion, and ranch to mine cause I love ranch lol. Hope you enjoy.
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