Recipe of Quick Paneer butter Masala Very Easy

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We hope you got insight from reading it, now let's go back to paneer butter masala recipe. To make paneer butter masala you only need 8 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Paneer butter Masala:

1. Provide 250 gm of paneer.
2. Use of Butter 4 table spoons.
3. Get 2 of Capsicum.
4. You need 3 of Tomato.
5. You need 1 inch of Ginger.
6. You need 100 gm of Peas.
7. Prepare of Spices red chilli, hung,salt,turmeric,garam massala, sokha dhani.
8. Provide 2 table spoon of Fresh cream.

Instructions to make Paneer butter Masala:

1. Grind tomato and ginger in a mixer grinder and make a smooth paste.
2. Cut capsicum and paneer in a cube shape.
3. Add butter 2 table spoon in a pan put one table spoon of jeera snd hing and sorte capsicum..
4. Now add paste of ginger and tomato and fry till it didn't leave butter.
5. Now add peas and water in it and let it boil for5 min.
6. Add paneer and two table spoon of fresh cream(malai) boil it for more 5 min..
7. Your paneer butter massala is ready to serve..
8. Serve it hot..

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