Simple Way to Prepare Perfect Bacon Wrapped Jalapeno Poppers Easy

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Before you jump to Bacon Wrapped Jalapeno Poppers recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Healthy.

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By simply following a number of the suggestions above you will notice that you'll be living a healthier life. Also if you eliminate all the unhealthy food that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to bacon wrapped jalapeno poppers recipe. To make bacon wrapped jalapeno poppers you only need 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Bacon Wrapped Jalapeno Poppers:

1. Use 1 lb of bacon.
2. Get 6 each of jalapenos.
3. Take 12 each of little smokies.
4. Use 1/2 cup of cream cheese.
5. Get 1/4 cup of shredded cheese.

Instructions to make Bacon Wrapped Jalapeno Poppers:

1. Cut jalapenos in half, remove seeds..
2. Warm cream cheese in microwave for 10 to 15 seconds to soften..
3. Spread cream cheese on inside of jalapenos, more or less based on your preference. Sprinkle shredded cheese, I used just a pinch of a Mexican blended cheese..
4. Lay the little smokie in cheese. Wrap a full strip of bacon around jalapenos and use toothpick to hold in place..
5. Add to smoker for about 2 or 3 hours depending on how hot your temp is set. I like it under 200°F for about 3 hours, longer if you like crispy bacon..
6. Variations includes sprinkled brown sugar on top prior to cooking. Or, add some seasoning to cream cheese to spice them up. Bake in oven if you don't have a smoker..

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