Simple Way to Prepare Super Quick Homemade Cajun grilled shrimp with loaded veggie Alfredo noodles

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We hope you got benefit from reading it, now let's go back to cajun grilled shrimp with loaded veggie alfredo noodles recipe. You can cook cajun grilled shrimp with loaded veggie alfredo noodles using 12 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Cajun grilled shrimp with loaded veggie Alfredo noodles:

1. Get 4 ounces of large shrimp.
2. Prepare 2 tsp of Cajun seasoning.
3. Provide 1/2 tbsp of butter.
4. Prepare 1 ounce of onion chooped.
5. Provide 2 cloves of garlic.
6. Take 1 ounce of baby Bella mushroom.
7. Prepare 1 ounce of chopped baby spinach.
8. Take 3 ounces of bell pepper any color.
9. You need 1 cup of chicken stock.
10. Provide 28 g of grated Parmesan cheese.
11. You need 2 tbsp of low fat cream cheese.
12. Get 2 ounces of red lentil pasta.

Instructions to make Cajun grilled shrimp with loaded veggie Alfredo noodles:

1. Start by melting butter in a stainless steel pan.
2. Add onion, garlic, and mushroom.
3. Add 1 cup of chicken stock to deglaze the pan.
4. Add in cream cheese and incorporate well.
5. Stir in Parmesan cheese.
6. Add in noodles, spinach, and bell pepper. Reduce liquid and then remove from heat to thicken.
7. While your pasta is setting. Coat raw shrimp in Cajun seasoning.
8. Grill on surface of choosing and serve over pasta. Top with a lilt tale extra cheese and parsley.
9. MFP information for pasta and shrimp.

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