How to Prepare Quick Woodears cooked with pork and sauerkraut

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Now you know that junk food isn't necessarily what you have to eat when you want to help your moods get better. Try these tips instead!

We hope you got insight from reading it, now let's go back to woodears cooked with pork and sauerkraut recipe. To cook woodears cooked with pork and sauerkraut you only need 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Woodears cooked with pork and sauerkraut:

1. Prepare of roast.
2. Prepare 2 1/2 oz of dried woodears, or your favorite mushrooms.
3. Use 5 lb of boston butt pork roast.
4. Use 56 oz of sauerkraut.
5. Take 1/4 cup of rosemary oil.
6. Provide of spices.
7. Use 1/4 cup of paprika.
8. Prepare 1/4 cup of granulated garlic powder.
9. Use 1 tbsp of fenugreek.
10. Use 1 tbsp of celery salt.
11. You need 1/4 cup of turmeric.
12. Provide of broth.
13. Use 1 quart of chicken broth.
14. Take of after the first hour.
15. Prepare 2 tbsp of sweetner I used stevia.

Instructions to make Woodears cooked with pork and sauerkraut:

1. Preheat oven 400°.
2. Mix the spices set aside. Slice the pork not all the way through, into 5-6 cuts. Cover with rosemary oil even in the cut areas. https://cookpad.com/us/recipes/337715-rosemary-infused-oil.
3. Put half the sauerkraut on bottom of roaster. Add spices to pork especially into sliced areas. Add roast to top of sauerkraut add chicken broth. Top with rest of sauerkraut..
4. Stick woodears on sides in the broth. After one our add 2 tablespoonfuls of sweetner. Roast covered till done. Mine took 1 hour 45 minutes..
5. Serve hope you enjoy!.

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