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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about The Meals You Select To Consume Will Effect Your Health.
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Everybody likes to have dessert after their meals and if you are one of those men and women you may want to think about some citrus fruit. Citrus fruits additionally present you with vitamin C, along with other vitamins and minerals that can certainly help keep you healthy. One desert that I have always loved is orange pieces mixed together with shredded coconut and mixed together with a gentle honey dressing.
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We hope you got benefit from reading it, now let's go back to pav bhaji recipe. To make pav bhaji you need 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Pav bhaji:
- Prepare 1 packet of pav.
- Prepare 2 cups of mixed vegetables.
- You need 2 cups of Potato.
- Take 2 cups of beans.
- Take 2 cups of carrot.
- Provide 2 cups of frozen peas.
- Provide 4 of tomatoes chopped.
- Provide 3 of onions chopped.
- Use 3 spoon of ginger garlic chilli paste.
- Provide 2 tsp of Pav bhaji masala(homemade).
- Get as per required of Butter oil.
Steps to make Pav bhaji:
- Boiled in cooker all the vegetables for three whistles and at that make a rough paste of crushed tomato and onion..
- Then in a pan, put three big spoons of oil and add mustard, jeera, bay leaf, curry leaves.Tadka is ready..
- Then mix the paste of onion and tomatoes with all the masalas and then cook it for five minutes and then mix mashed vegetables and cook it for sometimes and again heat oil and add half spoon of kashmiri red chilli powder and then cover it with a lid after adding pav bhaji masala..
- In a non-stick pan, roasted the pav with butter and serve it with salad,(if you like you can serve with buttermilk and roasted papad)..
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