Wednesday, April 7, 2021

Easiest Way to Prepare Perfect Red Thai Chicken Curry πŸ›

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Red Thai Chicken Curry πŸ›

Before you jump to Red Thai Chicken Curry πŸ› recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Decide To Eat.

With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. One of the foods you should be avoiding is just about any foods you get at a fast food location. You will recognize that the nutrition in these kinds of is non existent and the negative effects can be really bad. This is why we are going to be going over the food items that you should be eating that will have a good effect on your health.

Citrus fruit will be one of the best things that you can have for your desserts, as opposed to having a piece of cake or even ice cream. All of the nutrition in citrus fruit, including vitamin C, are additionally necessary for preserving your health. One desert that I have always enjoyed is orange pieces mixed together with shredded coconut and mixed together with a gentle honey dressing.

For those of you who want to begin living a much healthier life the tips above will be able to help you do that. Something that you ought to actually avoid is all of the processed foods which you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to red thai chicken curry πŸ› recipe. You can cook red thai chicken curry πŸ› using 12 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Red Thai Chicken Curry πŸ›:

  1. Use of Chicken.
  2. Get of Coconut Milk.
  3. Use of Red Thai Paste.
  4. Get of Ginger.
  5. Take of Lemongrass.
  6. Take of Garlic.
  7. Use of Mushrooms.
  8. Prepare of Baby Corns.
  9. Get of Salt & Pepper.
  10. Prepare of Spring Onion.
  11. Get of Olive Oil.
  12. Take of Rice.

Instructions to make Red Thai Chicken Curry πŸ›:

  1. Cook your chicken in a pan or wok with some olive oil. Then put in your spring onion, baby corn and mushrooms, cook until soft. Then add you lemon grass, garlic, ginger salt & pepper and red paste. Let this all mix together to marinate the chicken. Then add your coconut milk. Mix well and let it all cook on low for about 30 minutes..
  2. Enjoy with some boiled rice or rice noodles πŸ½πŸ›.
  3. I made some spring rolls with sweet chillie sauce and garlic bread to have with mine πŸ˜‹πŸ₯–.

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About the Author

Charlotte

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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