How to Prepare Super Quick Homemade Shrimps Fajita Fettucine

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Before you jump to Shrimps Fajita Fettucine recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Healthy.

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We hope you got insight from reading it, now let's go back to shrimps fajita fettucine recipe. You can cook shrimps fajita fettucine using 13 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Shrimps Fajita Fettucine:

1. Get of Ingredients.
2. Provide 2 tablespoons of olive oil.
3. Get 1 Kg of shrimp, peeled and deveined.
4. Prepare 3 of bell peppers, sliced.
5. Get 1 of onion, sliced.
6. Provide 2 of garlic cloves.
7. Use 1 tablespoon of cumin.
8. Prepare 1 tablespoon of chilli flakes.
9. You need 2 teaspoons of salt.
10. You need 2 teaspoons of pepper.
11. Use 500 gm of cooked fettucine.
12. Provide 1 cup of parmesan cheese, shredded.
13. Prepare of Spring onions to garnish.

Steps to make Shrimps Fajita Fettucine:

1. Heat oil in a large pot over high heat. Cook the shrimp for 3 minutes on each side and then remove from pan. Next add onions, garlic, peppers, cumin, chilli flakes and stir fry for 5 minutes. Add the cooked fettuccine and parmesan cheese stirring until evenly combined and cheese is melted. Add the shrimps and mix well. Garnish with spring onions and extra cheese on top of it. #experimentalcooking.
2. This is the first time I tried to make some Italian food. People told me to stick to cooking Indian food here in Germany. But as they say: Challenge Accepted. This was a fusion of shrimps fajita and creamy mushroom fettucine. Although I did not add the mushrooms to this recipe. Didn't disappoint anyone that particular evening :) Mission Accomplished!.
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