Recipe of Award-winning Paisley Shortbread Cookies Very Easy

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Before you jump to Paisley Shortbread Cookies recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

Many of us think that comfort foods are not good for us and that we ought to keep away from them. At times, if your comfort food is basically candy or other junk foods, this can be true. Soemtimes, comfort foods can be utterly nutritious and good for us to eat. There are some foods that really can raise your moods when you consume them. When you are feeling a little down and are in need of an emotional pick-me-up, try a couple of these.

Put together a trail mixout of a variety of seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all wonderful for improving your mood. This is possible as these foods are rich in magnesium which promotes serotonin production. Serotonin is a feel-good substance that tells the brain how to feel at any given moment. The more serotonin you have, the better you will feel. Nuts, along with elevating your mood, can be a great protein source.

Now you realize that junk food isn't necessarily what you need to eat when you are wanting to help your moods get better. Try a couple of of these tips instead.

We hope you got insight from reading it, now let's go back to paisley shortbread cookies recipe. To make paisley shortbread cookies you need 3 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Paisley Shortbread Cookies:

1. Take 1 cup of butter.
2. Use 1 cup of icing sugar.
3. You need 2 cups of flour.

Instructions to make Paisley Shortbread Cookies:

1. Cream the butter until very light. Add sugar and blend thoroughly..
2. Fold in the flour and knead dough on a floured table/board until it does not stick to the fingers..
3. Using a floured rolling pin, roll the dough till about 1/8 inch thick. Cut with cookie cutters and place cookies on a light coloured pan lined with parchment paper..
4. Bake in a 300 degree oven for about 15 minutes or until cookies are very lightly browned on the bottom. Cool. For a 1/4 inch cookie thickness, decrease oven temperature to 275 degrees and extend baking time to 25 to 30 minutes..
5. Serve and enjoy!.

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